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Cakeshark cooks stuff.

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  • Content Count:  475
  • Joined:  08/15/08
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So sad my other thread was torn asunder and lost in the nether regions of the Internet.

I shall do my best to replicate it given that I don't remember much of it, nor do I really care to replicate it.

 

I'll start with thanksgiving made from scratch:

Smashed potatoes, sweet potatoe casserole, turkey, gravy.

Before

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After

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Spaghetti and meatballs. Spaghetti is organic, with herbs de province, olive oil, garlic cloves, oregano, and parsley simmering in the water. Meatballs is organic beef, oregano, parsley, black pepper, Parmesan cheese, bread crumbs, egg, milk, cream, and garlic.

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Bacon wrapped steak.

Organic beef seasoned with oregano, parsley, garlic, rosemary, smoke concentrate, and wrapped in applewood smoked bacon.

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Tacos, made with organic beef, taco seasoning (not that cheap McCormick shit), added to taco seasoning was lime juice, honey, and chipotle pepper powder. Organic red lettuce.

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Pulled pork Belgian waffle sandwich, with organic maple syrup.

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Artichoke, with artichoke heart cut up and served in olive oil.

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Ingredients for best fucking coffee ever.

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  • Content Count:  475
  • Joined:  08/15/08
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Cake my man. What is the point of buying organic beef is you are going to put artificial smoke in it?

My friend, I must agree. It is not that artificial smoke flavoring crap that they sell in some grocery stores though. It is hickory smoke concentrate.

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